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Organic Blend, Après (100% Decaf)

Organic Blend, Après (100% Decaf)

Regular price $ 22.00 USD
Regular price Sale price $ 22.00 USD
Sale Sold out

Après is a decaf coffee blend that features water-processed coffee's from Peru, which are grown under the shade and certified organic.

Roast Level

Light - Med

Tasting Notes
  • butter, 

  • rose petal, 

  • apricot

Process

Water Decaf Process Blends - Certified Organic

Size
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Peru & Colombia

Après is a decaf coffee blend that features water-processed coffee's from Peru, which are grown under the shade and certified organic. With a smooth flavor profile that highlights notes of butter, rose petal and apricot, the Après blend is designed to embody the laid-back, enjoy-the-moment spirit of après-ski and après-surf cultures without the caffeine. Enjoy the rich taste and aroma of this special decaf blend and savor every sip without sacrificing a good night's sleep.

  • WATER DECAF PROCESS

    The water decaf coffee process works by soaking the green coffee beans in hot water, which causes the caffeine and other soluble compounds to dissolve and separate from the beans. The water is then passed through a carbon filter, which removes the caffeine molecules while leaving the other flavor compounds behind...

    Learn More 

WE LOVE COFFEE, BUT SOMETIMES THE MOMENT CALLS FOR A MORE CHILL VIBE SO WE DEVELOPED THE APRÈS BLEND FOR THE POST SURF SITUATION. IT'S DELICIOUS BUT WITHOUT THE BUMP.

- Trevor

Frequently Asked Questions

WHAT’s THE SHELF LIFE?

If stored properly, whole coffee beans can last for several months, if not longer. To extend the shelf life of your beans, it is important to store them in an airtight container, away from light and heat, and in a cool, dry place. It is also a good idea to keep the beans in the whole bean form until you are ready to use them, and to grind the beans just before brewing for the best flavor and aroma.

WHY IS WATER PROCECESSED DECAF BETTER THAN TRADITIONAL?

Water processed decaf coffee is generally considered better than traditional decaf coffee because it uses a natural and chemical-free decaffeination process. In contrast, traditional decaf coffee is often decaffeinated using chemical solvents, such as methylene chloride or ethyl acetate, which can leave behind residue and alter the flavor of the coffee.

Here are some reasons why water processed decaf coffee is considered better:

  1. Better flavor: Water processed decaf coffee tends to have a more authentic flavor profile because it preserves the natural oils and compounds in the coffee beans. In contrast, traditional decaf coffee can have a chemically or artificial taste due to the use of solvents.
  2. Healthier: Water processed decaf coffee is a healthier choice because it doesn't contain any residual solvents or chemicals. Chemical solvents used in traditional decaf coffee have been associated with health risks in some studies.
  3. Environmentally friendly: Water processed decaf coffee is a more environmentally friendly option because it doesn't involve the use of harsh chemicals that can be harmful to the environment. The process also uses less water and energy compared to traditional decaf coffee decaffeination methods.

Overall, water processed decaf coffee is a better choice for people who want to enjoy decaf coffee without sacrificing flavor or exposing themselves to harmful chemicals.

Should I grind my own beans?

If you don't who will? Swing by a shop and we'll be happy to grind them for ya. If at home, we suggest grabbing a grinder from the coffee gear section on the site if you don't have one. Grinding to order ensures that you can enjoy your coffee at it's peak freshness.