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Organic Basilio Reserva, Mexico

Organic Basilio Reserva, Mexico

Regular price $ 22.00 USD
Regular price Sale price $ 22.00 USD
Sale Sold out

Basilio Reserva coffee comes from the lush mountains of El Cuarenteno Nayarit, Mexico. With its rich soil, tons of rain, and warm temperatures, the area has a unique microclimate that is great for growing coffee. The near perfect conditions allow the coffee to grow slowly and develop a rich, complex flavor. 

Roast Level

Medium - Dark

Tasting Notes
  • citrus, 

  • chocolate, 

  • nutty

Process

Washed Single Origin - Certified Organic

Size
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Organic Basilio Reserva, Mexico

Coffee Producer

JIM K.

Basilio Reserva coffee comes from the lush mountains of El Cuarenteno Nayarit, Mexico. With its rich soil, tons of rain, and warm temperatures, the area has a unique microclimate that is great for growing coffee. The near perfect conditions allow the coffee to grow slowly and develop a rich, complex flavor. 

Farmers with generations of experience and a commitment to cultivating only the best coffee pick and sort by hand. After the coffee is picked, it is washed and dried in the sun. It is then sorted again to make sure that only the best of the best makes it to us under the Basilio Reserva brand name.

  • NAYARIT, MEXICO

     

    Elevation
    985 Meters above sea level

    Cords
    21.7514° N, 104.8455° W

  • Nayarit, Mexico
  • Organic Basilio Reserva, Mexico
  • Organic Basilio Reserva, Mexico
  • Washed

    The coffee process starts with the harvesting of coffee cherries, which contain the coffee beans. Once the cherries are harvested…

    Learn More 
  • Organic Basilio Reserva, Mexico
Organic Basilio Reserva, Mexico

ONE OF MY FAVORITE COFFEES OF ALL TIME, THE BASILIO RESERVA FROM NAYARIT FEATURES CITRUS, NUTTY AND CHOCOLATE NOTES THAT REALLY POP.

- Trevor

Frequently Asked Questions

WHAT’s THE SHELF LIFE?

If stored properly, whole coffee beans can last for several months, if not longer. To extend the shelf life of your beans, it is important to store them in an airtight container, away from light and heat, and in a cool, dry place. It is also a good idea to keep the beans in the whole bean form until you are ready to use them, and to grind the beans just before brewing for the best flavor and aroma.

WHAT'S SO SPECIAL ABOUT NAYARIT?

On Mexico's west coast, the state of Nayarit is renowned for its breathtaking beaches, untamed mountain scenery, and rich cultural history. The breathtaking natural beauty of Nayarit is one of its unique characteristics. Miles of natural coastline can be found in this state, including the well-known Riviera Nayarit, which is a favorite vacation spot for people who want to unwind on the beach or engage in water sports like fishing and surfing.

Together with ecological reserves and protected areas, Nayarit is home to the Islas Marietas National Park, a UNESCO Biosphere Reserve. This park is home to several bird and marine species, as well as the well-known "hidden beach," which can only be reached via a natural tunnel.

Nayarit is renowned for its extensive cultural legacy in addition to its natural beauty. Many indigenous communities, like the Huichol people, who are renowned for their colorful artwork and spiritual traditions, call the state home. Visitors to Nayarit can explore museums, archaeological sites, and traditional villages to learn more about the state's interesting history and culture.

Last but not least, Nayarit is renowned for its delectable cuisine, which combines native, Spanish, and other influences to produce distinctive and savory dishes. Seafood, such as ceviche and grilled fish, as well as customary stews and soups cooked with regional ingredients are some of the state's most well-known foods.

Should I grind my own beans?

If you don't who will? Swing by a shop and we'll be happy to grind them for ya. If at home, we suggest grabbing a grinder from the coffee gear section on the site if you don't have one. Grinding to order ensures that you can enjoy your coffee at it's peak freshness.