Mexico Basilio Reserva
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Basilio Reserva: A premium coffee sourced from El Cuarenteno, Mexico, benefiting from a unique microclimate and expert farming.
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Origin: El Cuarenteno, Nayarit, Mexico, known for its lush mountains and unique microclimate.
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Process: Hand-picked, washed, and sun-dried by experienced farmers.
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Profile: Slow growth for rich, complex flavors.
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Quality: Double-sorted to ensure only the best beans carry the Basilio Reserva name.
- Grown without harmful chemicals, making it healthier and safer to drink.
- It's better for the environment as it promotes sustainable farming practices and protects ecosystems.
- Organic coffee helps maintain water quality and conserves water resources due to reduced chemical runoff and water wastage.
- Choosing organic coffee helps reduce the overall carbon footprint and contributes to a greener, more eco-friendly planet.
- Tastes better because it grows slowly therefore has a richer flavor.
- It's good for the environment as it preserves natural habitats and supports wildlife.
- Less chemicals are used in its cultivation, making it safer for you and the planet.
- Shade-grown coffee helps fight climate change by absorbing greenhouse gases and is a sustainable choice for the future.
Roast Level
Medium - Dark
Tasting Notes
citrus,
chocolate,
nutty
Process
Single Origin - Certified Organic
Washed
LOCATION
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NAYARIT, MEXICO
Elevation
985 Meters above sea level
Cords
21.7514° N, 104.8455° WTHE PROCESS
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WASHED
Washed coffee is known for its clean and balanced flavor.
- Harvest: Pick and sort cherries.
- Depulp: Remove outer layers and ferment beans.
- Wash: Clean beans and dry them.
- Flavor: Enjoy as single-origin or in blends.
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